| 3 EL Olive Oil | |
| 1/4 TL Lemon Zest | |
| 1 EL Lemon Juice | |
| 1/2 TL Mayonnaise | |
| 1/2 TL Dijon Mustard | |
| 1/8 TL Salt | |
| Pinch Pepper | |
| Pinch Sugar |
| 1. | Whisk lemon zest and juice, mayonnaise, mustard, salt, pepper, and sugar together in a bowl until smooth. Whisking constantly, slowly drizzle in oil until emulsified. |