| 60 ml Bourbon Whiskey | |
| 2 dashes of Angostura | |
| Thomas Henry Ginger Ale | |
| Garnish: Lemon Zest | |
| Glass: Tumbler |
| 1. | Add ice cubes into the tumbler. Add Bourbon Whiskey and two dashes of Angostura Bitters. Fill with Thomas Henry Ginger Ale. Don’t forget the twisted lemon zest (horse neck) as garnish! Cheers! |