Notes Do not try to cut the marshmallows too soon! They need time to firm up and set. If you cut them too soon, you will end up with a gooey mess, and you won’t have cleanly cut squares. Also, do not try to speed up the cooling process in the fridge. This will make the...
Notes If you don’t have a food processor: You can crush the wafers in a zip-top plastic bag using a rolling pin. The pecans can be finely chopped by hand. If the dough has dry pockets: Add an additional splash of rum and continue mixing until the dough holds together when squeezed. Use a cookie scoop. To quickly...
